Drinks

Drinks

What's on Tap?

Beer

View what’s currently on tap here:

Tap List
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Bottles

  • Pilsner/European Lagers

    Light bodied, low bitterness, and moderate alcohol.

  • Bud Light 16 oz can 4.2%

    5

  • Church Street Continental Lager 5.3%

    5

  • Coors Original 5%

    4

  • Michelob Ultra 4.2%

    5.5

  • Miller High Life 5%

    3

  • Miller Lite 16 oz can 4.2%

    5

  • Modelo 4.5% – 6

    6

  • Stella Artois 5%

    6

  • North Coast Scrimshaw 4.7%

    5.5

  • Tyskie 4.2%

    5

  • Kölsch/California Common

    Kölsch are light to medium bodied, medium hop bitterness, crisp. A common is a little darker with more of a malt flavor profile.

  • Anchor Steam 4.8%

    5.5

  • Reissdorf Kölsch 4.8%

    6

  • Belgian/Blonde Ales

    A touch maltier than the previous section, still light to medium bitterness, subtle sweetness, but very well balanced.

  • Leffe Blonde 6.6%

    6

  • Menabrea Blonde 4.8%

    6

  • Wit/Saison/Farmhouse

    Semi fruity, somewhat “spicy”, medium bitterness, typically an orange flavor profile, but not always.

  • Deschutes Cultivateur 22oz 7.5%

    25

  • Goose Island Sofie 6.5%

    8

  • Greenbush Sunspot 6%

    5

  • St-Feuillien Saison 6.5%

    6.5

  • Weihenstephan Hefeweizen 5.4%

    5.5

  • Ciders/Meads

    Technically speaking, ciders are actually part of the wine category, but I digress. Made from the fermented juice of apples and can have anything added to them.

  • Blake’s El Chavo mango & habanero 6.5%

    5

  • Blake’s Wakefire Michigan Cherries 6.5%

    5

  • Blake’s Flannel Mouth 6.5%

    5

  • Daufresne Poire Pear 750ml 4%

    25

  • B. Nektar Black Fang

    15

  • Fruit/Framboise/Spiced

    Like the style says, these beers are fruit based, ranging from strawberries to herbs, to spices.

  • Dogfish Chateau Jiahu 25.4oz 9%

    15

  • Abita Purple Haze 4.2%

    5

  • Founders Rübæus 5.7%

    6.5

  • Lindemans Framboise 2.5%

    16

  • Lakefront Barrel Aged Cherry Lager 10.5%

    9

  • Schofferhofer Grapefruit Radler 2.5%

    5.5

  • Red/Amber Brews

    Darker in color, more caramel flavors coming through, and medium hop bitterness.

  • Blue Blood Robber's Cave Harvest Ale 7.2%

    7

  • Menabrea Amber 5%

  • Dubbels, Tripels, & Quads…Oh My!

    Rich, malty brews with some spicy and alcoholic characters. Dark fruit aromas and flavors.

  • La Trappe Dubbel 7%

    12

  • Chimay Cinq Cents 750ml 8%

    20

  • Unibroue La Fin du Monde 9%

    7.5

  • Sprecher Abbey Triple 8.4%

    6.5

  • Victory Golden Monkey 9.5%

    6.5

  • Ommegang 3 Philosophers 9.7%

    20

  • Belgian Strongs

    Higher in alcohol and can be deceiving or slap you in the face. Tons of complexity, mostly dark fruit and malt flavors and aromas. Spicy and alcoholic.

  • Unibroue Trois Pistoles 9%

    20

  • Bocks

    Strong German lagers…typically stronger and meltier and are considered a “meal in a glass”.

  • Paulaner Salvator Doppel 7.9%

    6

  • Spaten Optimator Doppel 7.6%

    6

  • Urban Chestnut Wolpertinger Weizenbock 11.5%

    10

  • GosÉ/Sour/Wild Ales

    Tart, crisp…gosé is made with salt. Wild ales can be pretty much anything, and if you don’t know what a sour beer is, we can’t help you..

  • Almanac Lavender Honey 6.4%

    18

  • Petrus Aged Red 8.5%

    8.5

  • Monk'sCafe 5.5%

    9.5

  • Ten Ninety Sharp Wit 4.3%

    5

  • Unity Vibration Ginger Kombucha 8%

    10

  • Unity Vibration Raspberry Kombucha 8%

    10

  • Unity Vibration Bouron Peach 8%

    15

  • Rodenbach Classic 6%

    8

  • Porters/Stouts

    American versions have flavors of chocolate, coffee, toffee, or more. European versions are more balanced with more subtle flavors.

  • Pollyanna Ernest 1953 9%

    20

  • Deschutes Obsidian Stout 6.4%

    7

  • Guinness 4.1%

    5.5

  • Guinness Dublin Porter 3.8%

    4.5

  • Guinness Foreign Extra Stout 7.5%

    6

  • Guinness Est Indies Porter 6%

    5.5

  • Left Hand Milk Stout 6%

    5.5

  • North Coast Old Rasputin 9%

    7

  • Toppling Goliath Rover Truck 16oz 5.7%

    6.5

  • Sam Smith Oatmeal Stout 5%

    7.5

  • Southern Tier Porter 5.8%

    5

  • Surly Bender 5.1%

    7

  • Pale Ales/American & European

    American pale ales are strong with citrus and piney aroma and flavor, whereas the European versions are more balanced, maltier, and more bubbly.

  • Brickstone APA (6.25%)

    5

  • Dale’s Pale Ale 6.5%

    6.5

  • Firestone Walker DBA English Pale 5%

    5.5

  • Firestone Walker Pale 31 4.9%

    5.5

  • Half Acre Daisy Cutter 16 oz 5.2%

    6

  • Goose Island Matilda Belgian Pale 7%

    8

  • Pollyanna Mazzie 5.4%

    5.5

  • Sierra Nevada Pale 5.6%

    5.5

  • Triptych Dank Meme 16 oz 4.5%

    6

  • Toppling Goliath Tsunami Pale Ale 16 oz 5%

    6.5

  • IPA’s/Single, Double, Triple

    Higher in alcohol and hop bitterness than the Pale Ale. Most will have citrus, pine, tropical fruit flavor profiles.

  • Dogfish Head 60 Minute 6%

    6

  • Firestone Walker Easy Jack 4.5%

    5.5

  • Firestone Walker Luponic Distortion 006 5.9%

    5.5

  • Odell Mercenary Double 9.3%

    7

  • Pollyanna Lexical Gap 16 oz 7.3%

    7

  • Sierra Nevada Hoptimum 9.6%

    7

  • Revolution Anti-Hero 6.5%

    6

  • Brickstone Hop Screamer 9%

    7

  • Bell's Mars Imperial IPS 10.1%

    8

  • Barleywine

    Let’s be real and call it an Imperial IPA, because that’s what it is. Sweeter than typical IPA’s due to the high hop bitterness. No, that doesn’t make sense, but it is what it is.

  • Anchor Old Foghorn English 8.3%

    8

  • JW Lee's Harvest Ale 2001 11.5%

    15

  • JW Lee’s Harvest Ale 2012 11.5%

    15

  • North Coast Old Stock Ale 13.75%

    11

  • Excel Double Barrel Aged in High Rye bourbon & Rum barrels 9.8%

    15
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Signature Cocktails

  • Aviation

    It's thought that this azure-colored drink, created during the dawn of commercial aviation, may been named after the ships that flew above the clouds. F.E.W. Breakfast Gin, Lemon Juice, Maraschino Liqueur, and Creme De Violette

    12

  • The Greyhound

    A classic cocktail first mentioned in print in 1930 and found at bus terminal restaurants like The Post House. Journeyman Bilberry Black Hearts Gin, grapefruit juice, a squirt of simple syrup, and a dash of citrus bitters. Make it a "Salty Dog" with a salted rim

    10

  • French 75

    A fast-firing, accurate French field gun that became an icon of victory in WWI. Gin, Champagne, Fresh Lemon Juice, Simple Syrup.

    10

  • Wombacher Sour

    Originated from the maker of the Mahattan, this bartender from Chicago had his recipe ripped off by one from NY claiming it to be his own. We have renamed it Wombacher, for a very own friend of ours. A whiskey sour made with F.E.W. rye whiskey with a float of red wine.

    12

  • Sheba

    New to Peoria, this "queenly" drink mixes old world and new with Journeyman Bilberry Black Hearts Gin, pineapple juice, & Maraschino Liquor, topped off with the finest cherries you'll have this side of the Mississippi.

    9

  • The Rambler

    Russel's 10yr Bourbon topped with our rotating draft over ice. The taste profile of this cocktail will change every time our cider handle does, but regardless of which on it is, bourbon and cider make for an excellent pair.

    8
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